Known for its subtle flavors and marbled fat, Hida Beef is of outstanding quality largely due to its lineage tracing back to the legendary    Yasufuku J930, the most well - balanced of all Wagyu bulls. Our farm has been breeding cattle for 50 years, and almost 90% of them carry the genes of Yasufuku J930, ensuring top tier beef through careful genetic selection. Indulge in the rich tradition and unmatched culinary experience.